Now i have to find a form of glucosamine or nag I can tolerate, for some reason I get depressed and quieter on it
Hi xrayspex.
I tried a low-lectin diet along with taking lectin binders like NAG a while ago, based on Dr Gundry's recommendations. But in my case it did not help (although I only did the diet for 2 months, and Dr Gundry says you need to do it for longer to see benefits on your illnesses).
I've forgotten most of the details, but looking at my notes it says:
Take
N-acetyl-glucosamine (NAG) with
potatoes,
rice,
tomatoes,
barely and
rye, as these foods contain chitin-binding lectins,
1 which bind to glucosamine.
1
NAG also binds to and neutralizes the dietary lectin wheat germ agglutinin, which is found in wheat products. However, I don't think the anti-anxiety benefits I get from NAG come from its lectin-neutralizing action, because I usually take NAG on an empty stomach, away from any meals (if you take NAG with meals, some of it may be lost due to binding with dietary lectins, so for that reason it is advised to take NAG on an empty stomach, unless you are specifically using NAG for its lectin-binding actions).
When I first accidentally discovered the anti-anxiety effects of NAG, and starting taking around 3 x 700 mg daily, I noticed it would cause some mild depression in me too. So I reduced the dose to 1 x 700 mg, and the depression side effect more or less disappeared, but the anti-anxiety effect still worked.
So you can consider reducing the dose, and seeing if that works for you.