There was also a story in the NYT recently, a first person account about a young boy who improved with leaky gut treatment. I linked to it somewhere on this site. It did list his protocol in there also.
Once they had the diagnosis, Walker realized he’d (her infant son Shane, with severe arthritis) probably been in pain every night of his life. Walker is a social worker and massage therapist who works with cancer patients at NorthShore University HealthSystem outside Chicago. When Shane’s rheumatologist presented methotrexate or steroid injections as the only choices, she was horrified. Because she worked in the integrative medicine department — a combination of alternative and conventional treatments — she knew there were other things to try. She dug into medical-literature databases. She learned about a centuries-old, anti-inflammatory Chinese concoction called four-marvels powder from a visiting naturopath. And she sought guidance from her colleague, Dr. Leslie Mendoza Temple, the head of the hospital’s integrative medicine program, who, while wary of the risks, had been comfortable giving Walker’s program a three-month trial. “I tried everything that I knew was safe to see what would work,” Walker told me.
I grabbed my pen and paper and started taking notes. No gluten. No dairy. No refined sugar. No nightshades, a group of plants that includes potatoes and tomatoes, which are thought by some to be potentially inflammatory, as is sugar. Every day, Shane took a probiotic. Plus two tablespoons of sour Montmorency cherry juice and at least 2,000 milligrams of omega-3’s from fish oil, known for their anti-inflammatory properties. Instead of naproxen, Shane took a combination of ibuprofen and Tylenol to lower his overall intake of nonsteroidal anti-inflammatories, which can be hard on the gut. And a quarter teaspoon, daily, of the four-marvels powder.
Walker said she believed that her son’s arthritis was caused by something I had never heard of before — leaky-gut syndrome, a concept that has been accepted in alternative circles for years despite a name that asks you not to take it seriously. The idea is that inflammation in the gut causes the tight junctions between the cells that make up the intestinal lining to loosen. Then, like a lax bouncer, the barrier starts letting through undesirables, various proteins or bacteria that would normally be rebuffed; they then leak into surrounding tissues. The uninvited guests, the hypothesis goes, then trigger an offensive by the body, which uses inflammation to try to get rid of them. That sustained inflammatory response characterizes autoimmune disease.
Six weeks into the alternative therapy, Shane started feeling better. After three months, his arthritis pain was gone.
. . .
Some researchers are optimistic that probiotics, which contain various strains of bacteria, could one day help restore a balanced population. A couple of different ones have been shown to reduce joint inflammation in mice, says Fergus Shanahan, the chairman of the department of medicine at University College, Cork, in Ireland, and a leading probiotics researcher.
Probiotics may also help to tighten up a hyperpermeable gut barrier, says Robert J. Shulman, a professor of pediatrics with a specialty in pediatric gastroenterology at Baylor College of Medicine in Houston. He has an N.I.H. grant to study the effects of a probiotic called VSL No. 3 (which is the kind we gave Shepherd) on gut bacteria and gut-barrier function in adults with irritable bowel syndrome, a disorder in which changes in the gut bacterial population are associated with inflammation in the colon.
Another potential method of recolonizing the gut, which is gaining ground, is the fecal transplant. It is exactly what it sounds like. People infected with C. diff. have responded well when they’ve been given stool from healthy individuals (usually via colonoscopy).
Interesting links, thanks Junto.
I have been on a low lectin diet for some time now, avoiding the nightshade family of foods (includes tomato, potato, bell peppers, aubergine/eggplant), the bean family (includes all beans and peanuts), and grains (includes wheat, corn, oats, rye and rice).
Grains I find are the hardest to avoid, because it then becomes a little difficult to get carbohydrates in your diet, especially since you can't have potatoes either (though sweet potatos or yams are fine).
Interestingly, if you eat some sugar (sucrose) at the same time, this affords some protection from the damaging effect of dietary lectins (1). So if you are going to have some say some grains in your diet, along with their toxic lectins, then a "spoon full of sugar helps the toxins go down".
As far as bovine colostrum is concerned, this supplement seems to prevent the increase in leaky gut (gut permeability) caused by NSAIDs (1), but as for colostrum's ability to prevent the increase in gut leakiness due to heavy exercise (as stated in the link you provide), there seems to be conflicting evidence: the study your link refers to (here 1) says colostrum prevents the exercise-induced increase in gut leakiness, but another similar study said colostrum increases exercise-induced gut leakiness (1). So it seems it is not so clear.
In any case, when I took high doses of colostrum (2 heaped teaspoons daily), it I found it generally helpful for my ME/CFS.
so i had another methane and hydrogen breath test yesterday. it was about a month after a 10-day course of xifaxan (generic from india). the results showed a tiny bit of improvement but i am still positive for SIBO. i talk to my doc today..he is a gut expert.
although i was sure it had nothing to do with the xifaxan at the time, i had a stellar week 10 days after my course of xifaxan. some days i felt almost normal, aside from the brain fog, which was less but definitely not gone.
now i am thinking there really might be A LOT to this gut treatment!
there are CFS docs experimenting with intermittent, long term antibiotics now....wonder if that would help me.
xox
LOW CARB? oh crap. i live for pasta lol
hi me sci. you make some very interesting observations.
i tried gluten free, wheat free, and a few other diets in 2007 (been sick since 1993) but they made me feel awful and sicker. however, now i have to wonder whether it wasn't some kind of die off.
if i respond to the next trial of xifaxan, i will surely try some kind of diet. everything is so slow going, i wonder if i won't just spend the rest of my life trying to get a handle of this disease and then die..whats the pont
wow! i am so sorry to hear that you actually tried. i can absolutely relate. i had a hard life even before this disease!
now that this is being considered autoimmune, i am more upset. i mean....autoimmune diseases have never had effective, safe treatments.
i guess we all have to find some purpose in order to keep going.
xoxoxoxo