I could never go straight from carbohydrate burning (as a primary fuel) into a 2 day fast, so I had to lower carbs and increase fats slowly until carbs were super low. I feel I have some kind of metabolic inflexibility or lack of resilience...possibly related to the cell danger response/dauer state if you subscribe to that theory. It just takes longer than it should to adapt to comfortably burning fat. I have no idea if this is a ME thing, or just a me thing. A few years back I would get shaky if I went more than 4 hours between meals. No diabetic markers or anything like that
I am just like this and have been since the 80s but until 2001 I ate way too many carbs and also sugar. It has taken me so many years to go low carb and my energy has benefited from this without doubt and I lost 2 stone with the help of thyroid/adrenal meds.
However its only since April this year I have tried to go more towards ketosis but have found it EXTREMELY difficult and have had to go very slowly and stopping for several weeks whilst I treated a long standing throat infection that was making me feel very unwell.
Currently I am into my third week of the second attempt to get into ketosis and my blood sugars are very slowly improving but will also very quickly go off and start rising to around 6 or 6.3. This usually happens as the day goes on if I don't severely restrict my carbs at lunchtime and dinner.
For me the morning has always been the hardest to restrict carbs because I tend to get very weak and extremely dizzy but with a big increase in fat and added MCT oil it does seem to be helping but I have still needed a small snack 2 hours after breakfast and am still suffering with almost non stop headaches which I hope will soon stabilise.
I think the situation for me is difficult because I have to take 6 mg Prednisolone daily and it is known that steroids increase insulin resistance but I think it is still possele to get into ketosis whilst on them, it just makes it harder.
I woke with a bad head at 6 am and blood sugar was 4.7 but as I took my thyroid and adrenal meds I really felt I needed to eat which is usual for me having only had a tiny bit of cheese for 12 hours (apart from water, decaf tea and tiny bit of soya milk around 8.45 pm yesterday) so had some homemade yoghurt with added flax seeds, and psyllium husks for fibre. This helped me to feel a touch better and I did manage to go back to sleep.
I have been really amazed at how so many people with ME say they feel better from fasting, for me it's been unthinkable and I have needed to top up every 2 hours in the mornings for as long as I can remember. As I am now 70 that is a very long time and I believe my Mum set up the pattern for me to have a mid morning snack as I remember me taking a sandwich to school for break!
Finally I would add I don't really have any weight to loose apart from some fat which is slowly reducing off my stomach area which is good to see but really I don't want to loose any more weight which probably means I need to have at least 35 grams net carbs plus of course lots of fats and good protein and hope this will be ok to stay in ketosis. I did work out the macros and think that was the amount of carbs that came up.
This time I am determined to stick with it in the hope it will help to even out my energy and maybe even help me to regain control of my migraines but I do find it very difficult to stick with in the mornings.
Thanks so much to
@leokitten for starting this thread as it really has spurned me on and also for the other members who post with their experience. I have also benefitted from reading other forums where people with various other conditions are trying a Keto diet.
Pam