Hi there,
Can any of you folks help me with some insights? GI map stool test came back with high levels of pathogenic Enterotoxigenic E. coli LT/ST. The part I'm confused on is that it sounds like it's common/normal for E. Coli to inhabit the large intestine. Is there good e. coli and bad e coli or does it just depend on whether or not it's been ingested as in with food. But then I don't understand why the lab would be testing for this, what would be the point. And this lab distinguishes between the one I mention above and categorizes Escherichia spp separately as normal gut flora.
I'm basically trying to figure out if this is a normal result or did I actually/finally uncover a problem. The lab flags it as high and labels it as a pathogen.
Appreciate your guys thoughts. Thanks
Can any of you folks help me with some insights? GI map stool test came back with high levels of pathogenic Enterotoxigenic E. coli LT/ST. The part I'm confused on is that it sounds like it's common/normal for E. Coli to inhabit the large intestine. Is there good e. coli and bad e coli or does it just depend on whether or not it's been ingested as in with food. But then I don't understand why the lab would be testing for this, what would be the point. And this lab distinguishes between the one I mention above and categorizes Escherichia spp separately as normal gut flora.
I'm basically trying to figure out if this is a normal result or did I actually/finally uncover a problem. The lab flags it as high and labels it as a pathogen.
Appreciate your guys thoughts. Thanks