This past winter/spring, my body did an intensive detoxification. It was prompted by a variety of things -- a homeopathic remedy, being in a really clean environment, continued methylation support, cholestyramine. (I don't think any of these things individually would have been enough, btw.)
This caused a huge amount of toxin to be released from my body, especially from my brain. This caused a downward pressure on a variety of parts of my body, including the liver (I ended up stopping all my drugs because I couldn't tolerate them any more), the fascia, the adrenals, and the gut.
Shortly after this started, I realized that I had become sensitized to even small amounts of gluten. This was odd, since my gluten reactivity previously seemed to have gone away about eight months after I started mold avoidance.
What I believe happened was that the biotoxins going through my intestines caused permeability to occur. There are lots of articles stating that trichothecenes in foods cause intestinal permeability, and it seems reasonable that satratoxin (a particularly strong trichothecene made by Stachybotrys, the sort of mold I was exposed to) would do the same thing as it was expelled from my system.
Recently I've concluded that the effects of that detox on my intestinal system went way beyond leaky gut though. My gut function (which had seemed pretty good over the past few years, since pursuing avoidance) deteriorated dramatically in all respects.
I started with colonics, which were pretty good at releasing some of the remaining toxic-laden gunk. The colonics therapist recommended a product called Mag07, which also did that.
But my gut function didn't seem to get any better at all, as a result. Maybe it got worse even, assumedly as a result of the good gut bacteria being flushed out.
Finally I decided to make a big effort to address it, starting with a lot of homemade kefir, a really high-dose probiotic powder (500 billion/half teaspoon, made by my doctor), four packages of ThreeLac, aloe, DGL licorice, and (apart from kefir and good yogurt) a caveman diet. Then I added some goldenseal, which always has been a good thing for me.
This has made me totally catatonic, which is the "die-off" response that I get to anything when I'm in a good location. (The inflammatory component seems to present only when I'm in a bad place.) Just utterly exhausted, lifting a finger seems too much. Sleepy. It feels healing, but.....wow.
I still think that getting all that toxin out of my brain etc. was a really good thing. But it definitely did a number on my body, on its way out.
I'm of the increasing belief that various organisms (molds, cyanobacteria, etc.) in the outside environment only make toxins when they are in the proximity of manmade chemicals. Whether it's because the bad kinds grow like crazy then, or because they're somehow encouraged or able to make worse chemicals then, I'm not sure.
I think maybe the same thing happens with the gut though. When toxins of whatever sort (and probably especially biotoxins) go through, things get messed up. Either the good stuff gets killed off, or the bad stuff starts to grow, or whatever's there releases particularly problematic toxins.
It would be nice to know precisely which bacteria were activated as a result of this having happened to me recently. For the time being, I think I'm just going to throw a rotation of herbs at them and see how far I get.
Anybody have any other suggestions? Thanks much for your help.
Best, Lisa