I was very interested to read this. The common herb, Thyme, most often used in cooking, is a powerful anti -inflammatory, anti-fungal and anti microbial, with marked benefit for gut problems, helicobacter pylori, Candida, etc when taken at medicinal doses (the usual dose is 1 teaspoonful to 1 cup of boiling water, steep 10-15 mins. 3 x a day.)
https://biomedpharmajournal.org/vol...ts-of-thymus-vulgaris-essential-oil-a-review/
https://biomedpharmajournal.org/vol...ts-of-thymus-vulgaris-essential-oil-a-review/