Ive just had the results of a urine test done by autism researchers at the University of Sunderland.
It showed high levels of indolyl-3-acryloylglycine ((IAcrGly), indole lactic acid, and two types of casein peptides. No gluten peptides.
Apparently many ME patients have high IAcrGly. Its produced from tryptophan. The researchers say:
The precise route by which IAcrGly is formed from tryptophan is still under research although it is thought that (it) represents the detoxified version of a very unpleasant acidic precursor, indole-3-acrylic acid (IAcrA). IAcrA could well find its way into many of the membranes of the body and hence make them more permeable to other biologically active produces such as peptides. Many membranes would be affected but of particular interest to us are those lining the gut wall and the blood brain barrier.
It also seems that when tryptophan is metabolised in this way less serotonin is produced.
Im going to start a casein free diet. Apparently you should be able to tell if its making a difference in 4-5 weeks.
The test was 65 (including booklet describing their research), and I got the results in a few days.
More details are on the website: www.espa-research.org.uk
See also a paper by Malcolm Hooper:
http://www.ei-resource.org/articles/gulf-war-syndrome-articles/guts,-brains-and-gulf-veterans/
And see attachment to this email for the Sunderland protocol.
Has anyone else had this test?
Does Kenny de Meirleir have anything to say about all this?
Jenny
It showed high levels of indolyl-3-acryloylglycine ((IAcrGly), indole lactic acid, and two types of casein peptides. No gluten peptides.
Apparently many ME patients have high IAcrGly. Its produced from tryptophan. The researchers say:
The precise route by which IAcrGly is formed from tryptophan is still under research although it is thought that (it) represents the detoxified version of a very unpleasant acidic precursor, indole-3-acrylic acid (IAcrA). IAcrA could well find its way into many of the membranes of the body and hence make them more permeable to other biologically active produces such as peptides. Many membranes would be affected but of particular interest to us are those lining the gut wall and the blood brain barrier.
It also seems that when tryptophan is metabolised in this way less serotonin is produced.
Im going to start a casein free diet. Apparently you should be able to tell if its making a difference in 4-5 weeks.
The test was 65 (including booklet describing their research), and I got the results in a few days.
More details are on the website: www.espa-research.org.uk
See also a paper by Malcolm Hooper:
http://www.ei-resource.org/articles/gulf-war-syndrome-articles/guts,-brains-and-gulf-veterans/
And see attachment to this email for the Sunderland protocol.
Has anyone else had this test?
Does Kenny de Meirleir have anything to say about all this?
Jenny