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Has anyone been diagnosed with SIBO?
I would say that a significant percentage of the population has SIBO without knowing it. That is on the basis of the research that I have read about helicobacter testing and various people that I know who have mentioned symptoms which could be interpreted as translating to mean SIBO.
Hypochlorhydria usually gives rise to SIBO.
Solve hypochlorhydria is the only real solution IMO.
The reason for hypochlorhydria can have multiple causes. One in particular which can affect people with CFS is ATP energy generation. However I think that urease bacteria are a bigger problem. They use Urea in saliva to neutralize stomach acid by producing ammonia and carbon dioxide in reaction to acid.
These bacteria can stop stomach acid levels rising and adversely affect digestion and destruction of bacteria in the stomach which allows them to settle in the small intestine. Healthy stomach acid levels should prevent this.
Cortisol stimulates saliva and cortisol tends to be high in CFS unless the nervous system in the adrenal glands is degraded giving reduced adrenal function. Lowering cortisol levels is helpful and it also reduces tissue breakdown. Siberian Ginseng can work well, it sensitizes the body to cortisol which means that the body only needs to produce smaller amounts. It also deactivates the alarm reaction. I prefer Tu Si Zi (dodder seed) because it also has other benefits as well as lowering cortisol.
Histamine also stimulates saliva and histamine levels tend to be high in CFS. Reducing this is also helpful.
A simple test for urease is to swallow some acid to see if you burp within 60 seconds but often quicker. Suck as much saliva into your mouth before swallowing it to promote the reaction and then quickly swallow Lemon juice or vinegar in water. Wash your mouth with sodium bicarb immediately afterwards to protect your teeth and then with water. But make sure that you do not swallow any or it will falsify the test!!
Helicobacter pylori is not the only urease positive bacteria, there are many more which can cause urea breath test false positives. If you suspect that you might have a urease infection there are some herbs which can inhibit the urease enzyme, including Milk thistle, Chamomile and Ginkgo but after what I have read about Ginkgo I would not recommend using it. There are other herbs which can also inhibit urease.
I have not looked at Caster oil TBH. I am not aware of it having any Urease Inhibiting effects. I am only aware of a relatively small list of herbs which have been tested as having UI effects. Brown Seaweed is meant to have UI effects which was briefly mentioned in the paper linked below. There are almost certainly many other herbs with UI activity but most have not yet been identified.Can something like Castor oil be used to treat excess urease/ammonia Carl, based on your research and experience?
I have not looked at Caster oil TBH. I am not aware of it having any Urease Inhibiting effects. I am only aware of a relatively small list of herbs which have been tested as having UI effects. Brown Seaweed is meant to have UI effects which was briefly mentioned in the paper linked below. There are almost certainly many other herbs with UI activity but most have not yet been identified.
Urease Inhibitory Activities of some Commonly Consumed Herbal Medicines
Ginkgo and Sumach followed by Chamomile are the three best UI herbs, Ginkgo being the best and strongest by far. Unfortunately it has some risks, liver cancer being one which is why I no longer use it which is a pity because the positive effects suit me by a considerable degree. Be aware that the German Chamomile mentioned in that paper is not identified correctly. Matricaria inodora is not German Chamomile it is False Chamomile which calls into question what they actually tested. Sumach looks promising, it has fairly reasonable UI activity and is also strongly anti-inflammatory.
Treating ammonia after it has been produced puts a big burden on the bodies detox and eliminatory channels. Stopping it being produced is a better method IMO. Destroying the pathogens causing it is the best method of all. Currently science/medicine does not recognise any other stomach pathogen other than h pylori which itself took some accepting. It makes no sense whatsoever that h pylori could be the only stomach pathogen because there are too many ulcer and stomach cancer cases with unidentified causes. I think that those cases are caused by other stomach pathogens IMO. Such pathogens affect everyone on this forum IMO.
Ginkgo being the best and strongest by far. Unfortunately it has some risks, liver cancer being one which is why I no longer use it which is a pity because the positive effects suit me by a considerable degree.
Vitamin D deficiency could be your key;Wondering if I have SIFO (as well), as my b vitamins are very low without suppletion. So is ferritin and vit D, which could point to SIBO.