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A manganese-rich enviroment supports superoxide dismutase activity in a Lyme disease pathogen, Borrelia Burgdorferi
Aguirre et al 2013
Discussion, 2nd and 3rd paragraph
From the Results, 5th paragraph
Aguirre et al 2013
Discussion, 2nd and 3rd paragraph
The accumulation of unusually high manganese in B. burgdorferi that we report here has not been previously documented, although our values are very similar to those published by Ouyang et al. (21). In studies by Posey and Gherardini (15), the manganese in B. burgdorferi cell lysates was reported to be only 2–3-fold higher than that of E. coli and might reflect differential growth conditions used because our cells were grown to near stationary phase. In any case, our findings clearly demonstrate a tremendous capacity for manganese uptake without toxicity in this spirochete. In fact, in our preliminary studies comparing manganese across various species (not shown), the levels of the metal in whole cell B. burgdorferi are comparable with Lactobacillus plantarum, notoriously known for hyperaccumulating manganese without a SOD enzyme (42).
First, in the absence of iron-requiring enzymes, manganese may be more widely used as a co-factor. Consistent with this, we observe a close association with B. burgdorferi manganese and an aminopeptidase (Fig. 2A), a metalloenzyme that employs iron in other organisms (35). Moreover, the ability of B. burgdorferi to accumulate high manganese may represent yet another fascinating adaptation of the organism to the metal starvation response of innate immunity. When infected, the host not only systemically starves pathogens of iron (16, 17), but macrophages and neutrophils attempt to limit manganese bioavailability for the invading species (43–45). High manganese is essential for virulence in B. burgdorferi (21), and SodA may only be part of the story.
From the Results, 5th paragraph
In the course of these metal analyses, we noted the spirochete accumulates unusually high levels of manganese. As seen in Fig. 3A, B. burgdorferi accumulated 2 orders of magnitude higher levels of manganese per cell than E. coli grown in BSK medium in parallel. This high level of manganese was seen with both the ML23 and the 297 strain backgrounds and by metal analysis with both AAS and ICP-MS (Fig. 3, A and C). Because cell volumes for the spirochete are difficult to estimate, we normalized manganese on the basis of soluble cellular protein and compared values in B. burgdorferi, E. coli, and the eukaryote, bakers' yeast. Yeast and E. coli are reported to accumulate similar micromolar concentrations of manganese (10, 11), and we also find similar manganese levels in these organisms when analyzed per mg of protein (Fig. 3B). By comparison, the level of manganese that accumulated in B. burgdorferi was 2 orders of magnitude higher (Fig. 3B).
open access
J Biol Chem. 2013 Mar 22;288(12):8468-78. doi: 10.1074/jbc.M112.433540. Epub 2013 Feb 2.
J Biol Chem. 2013 Mar 22;288(12):8468-78. doi: 10.1074/jbc.M112.433540. Epub 2013 Feb 2.
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