I'm curious to hear experiences of PWCs using GcMAF that also have MCS.
Have they tolerated the treatment well given it's just a natural protein?
How has the treatment affected their MCS? Improvement? Worsen?
How about food allergies or food chemical sensitivities? Have any of these gotten better?
Have they tolerated the treatment well given it's just a natural protein?
How has the treatment affected their MCS? Improvement? Worsen?
How about food allergies or food chemical sensitivities? Have any of these gotten better?