ahmo
Senior Member
- Messages
- 4,805
- Location
- Northcoast NSW, Australia
I've just begun a Candida protocol including proteolytic enzymes to break down biofilms. It now seems that already, Day 1, Week 2, the first day of introducing the enzymes, I've made a basic mistake. Among my cost-cutting choices, I picked the Dr's Best combo, ingredients listed below.
But now that I've reviewed the formula created and sold by the person whose protocol I've adapted, I seem to have left out a critical ingredient. My question to anyone who knows a bit about enzymes is whether my error will sabotage my whole effort.
His product:
My choice does not contain cellulase or hemicellase. Does this mean I've lost before I've started, because the cell walls are not going to be broken down to let the other ingredients do their work??
I've read enough about proteolytic enzymes and serratiopeptidase to feel that I'm still doing something positive for my body, but will any of the ingredients below, eg the starch eaters bromelain, papain permeate the cell wall?? Thanks for your help.
Bromelain 576 GDU †
Papain 10,077,000 PU †
Amylase 36,000 DU †
Lipase 405 FCC FIP †
Neutral protease 738 NU †
Fungal protease 4.0 34,800 HUT †
Bacterial protease 65,250 HUT †
Rutin 30 mg †
Serratiopeptidase 120,000 SPU †
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http://www.drbvitamins.com/products/best_proteolytic_enzymes_90vc/
But now that I've reviewed the formula created and sold by the person whose protocol I've adapted, I seem to have left out a critical ingredient. My question to anyone who knows a bit about enzymes is whether my error will sabotage my whole effort.
His product:
BioFase enzymes for yeast is very similar to all the above four enzyme formulas. It contains cellulase and hemicellase to eat the plant component in the biofilm and yeast cell. Glucoamylase, amylase and invertase to eat the polysaccharides in the biofilm...http://www.yeastinfectionadvisor.com/enzymesforyeast.html
My choice does not contain cellulase or hemicellase. Does this mean I've lost before I've started, because the cell walls are not going to be broken down to let the other ingredients do their work??
I've read enough about proteolytic enzymes and serratiopeptidase to feel that I'm still doing something positive for my body, but will any of the ingredients below, eg the starch eaters bromelain, papain permeate the cell wall?? Thanks for your help.
Bromelain 576 GDU †
Papain 10,077,000 PU †
Amylase 36,000 DU †
Lipase 405 FCC FIP †
Neutral protease 738 NU †
Fungal protease 4.0 34,800 HUT †
Bacterial protease 65,250 HUT †
Rutin 30 mg †
Serratiopeptidase 120,000 SPU †
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http://www.drbvitamins.com/products/best_proteolytic_enzymes_90vc/