Dear Carrigon, sorry to hear you are suffering. I work for a company in Cambridge which sells Manuka honey and other such stuffs, and I have heard from a few of our customers that they take our Manuka to deal with their reflux issues.
As some of the others have said, the H Pylori can be controlled by Tea tree - Manuka honey has the double advantage of being foraged from the NZ Manuka bush (a relative of what we know as Tea Trea) and having a high enzyme activity which aids digestion in itself; but the disadvantage of being relatively scarce and thus quite expensive.
I had a long conversation to a gentleman who phoned to order a surprising quantity of our Apple Cider Vinegar, swearing that it was the silver bullet for his stomach issues and stocking up for the summer. Our ACV contains a good proportion of Manuka honey in it (about a quarter), but I am unable to explain how the acidity of the vinegar has a positive effect on the acid reflux. I'll ask Jo, my boss and health guru, when she's back in the office.
If you reckon it's worth a try, I'd be happy to send out a free bottle of our Blackcurrant ACV (
details here) if you'll promise to let me know what effect it has, and perhaps write me a few words about it? I would love to have a good case study of it's effects against reflux.
[I have just noticed that you're all based in the States (we're currently in the UK and NZ). However, we'll be up and running in Canada in about 5 weeks time so if you're interested and patient we can still try the ACV option!]
James
- Web Monkey for Green Bay Harvest