BadBadBear
Senior Member
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- 571
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The shorter version:
My doc (integrative MD) went over my 23&me results and put me on a 2-week low sulfur diet, which includes being off of methylation supps. I've been on methylation for ~18 months, and was pretty scared about going off of them.
I am through the first week, though I didn't completely quit m-folate until today - I had been taking a half tab. I also have been having a little bit of sulfur food, some cheese, cream for my Teechino, and a bit of chocolate. Otherwise, behaving as well as I can. I am taking some H-B12. I had planned to get completely off of sulfur food this week before re-testing my homocysteine level later in the week (it has been a bit low at 5.0).
Anyway, the interesting thing is my sulfur level is actually going up. I started at 'below 200' on my test strips before the sulfur elimination diet started, then went to somewhere between 200 and 400 while I was still taking the small dose of m-folate, and tonight I'm at 800.
What does this mean?? Why is sulfur building up while I'm eating very little of it? Does this mean that methylation was helpful to me, or that I was overmethylated & dumping sulfur??
The last couple days, I have started to have a really bad reaction to things - flu like symptoms, the feeling of a crash coming on, anxiety, etc. Today was really, really rough.
If someone could explain to me my seemingly paradoxical reaction to sulfur, I would greatly appreciate it!!
Thanks,
Michelle
My doc (integrative MD) went over my 23&me results and put me on a 2-week low sulfur diet, which includes being off of methylation supps. I've been on methylation for ~18 months, and was pretty scared about going off of them.
I am through the first week, though I didn't completely quit m-folate until today - I had been taking a half tab. I also have been having a little bit of sulfur food, some cheese, cream for my Teechino, and a bit of chocolate. Otherwise, behaving as well as I can. I am taking some H-B12. I had planned to get completely off of sulfur food this week before re-testing my homocysteine level later in the week (it has been a bit low at 5.0).
Anyway, the interesting thing is my sulfur level is actually going up. I started at 'below 200' on my test strips before the sulfur elimination diet started, then went to somewhere between 200 and 400 while I was still taking the small dose of m-folate, and tonight I'm at 800.
What does this mean?? Why is sulfur building up while I'm eating very little of it? Does this mean that methylation was helpful to me, or that I was overmethylated & dumping sulfur??
The last couple days, I have started to have a really bad reaction to things - flu like symptoms, the feeling of a crash coming on, anxiety, etc. Today was really, really rough.
If someone could explain to me my seemingly paradoxical reaction to sulfur, I would greatly appreciate it!!
Thanks,
Michelle