douglasmich
Senior Member
- Messages
- 311
Call me crazy, but instead of buying vitamins I've started to make raw organic calves liver juice.
YES i am aware of the risks of raw meat and i don't condone it. Not looking to discuss this.
What id really like to know is, if i grind 100g of raw calves liver into a pulp, then press it hydraulically, what vitamins and minerals will be in the juice?
Will vitamin A make its way in there?
Again not looking to discuss the dangers or the reasons. Just want to know the nutrient content of raw liver juice. The method of extractor i use makes a very potent juice its not just watery.
much appreciated
YES i am aware of the risks of raw meat and i don't condone it. Not looking to discuss this.
What id really like to know is, if i grind 100g of raw calves liver into a pulp, then press it hydraulically, what vitamins and minerals will be in the juice?
Will vitamin A make its way in there?
Again not looking to discuss the dangers or the reasons. Just want to know the nutrient content of raw liver juice. The method of extractor i use makes a very potent juice its not just watery.
much appreciated