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    Created in 2008, Phoenix Rising is the largest and oldest forum dedicated to furthering the understanding of, and finding treatments for, complex chronic illnesses such as chronic fatigue syndrome (ME/CFS), fibromyalgia, long COVID, postural orthostatic tachycardia syndrome (POTS), mast cell activation syndrome (MCAS), and allied diseases.

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Feeling much better

K

knackers323

Senior Member
Messages
1,625
Hi people I have recently tried the probiotic mutaflor and noticed very good results. It may not work for everyone but I would recommend a trial. It is however expensive so I am trying to culture it in full cream milk. Does anyone know if this is possible? It is developing a wired taste and smell but not solidifying like it does with lactic acid bacteria. Does anyone have any advice or experience?
 
E

est_sunshine

Messages
30
From what I read on Dr Myhills site she recommends soy milk and I was thinking of adding arabinogalactans, which is an ideal prebiotic for the Mutaflor apparently
 
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