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Doing the dishes

Discussion in 'Lifestyle Management' started by Plum, Sep 7, 2013.

  1. xxRinxx

    xxRinxx

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    Paducah, Kentucky
    I have a high computer chair(the comfy padded kind..haha) I use to wash dishes, cook, and fold clothes in. Makes a woorrrlldd of difference for me. I can't cook dinner if I have to stand, but I got that chair and I'm back to cooking and baking and loving it. Its a rolly kind, so I can scoot around the kitchen(I know..sounds hilarious but it works!). Though I do cheat because my roommate puts them up for me when I'm feeling particularly puny.
     
    Plum likes this.
  2. SickOfSickness

    SickOfSickness Senior Member

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    I strongly suggest not using aluminum in contact with hot food.
     
  3. SOC

    SOC

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    Let's start a new thread. I'm pretty new at this OI thing. I'm sure there are people who know more than I do, so it would be helpful to have more people with experience able to chime in with their knowledge.
     
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  4. alex3619

    alex3619 Senior Member

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    Logan, Queensland, Australia
    Aluminium and heat is less of a problem than aluminium and acid. Acidic food will dissolve aluminium and increase absorption, especially under heat. This includes lemon juice and tomato for sure, and probably vinegar.
     
    Sasha likes this.
  5. alex3619

    alex3619 Senior Member

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    Logan, Queensland, Australia
    I did my share of scooting around in my computer chair this year. Its our version of roller skating?

    My only dishwasher is me. I do it like I do cooking - a minute up, a whole lot of time sitting down. So the first thing I do is soak the dish/es. Rest. Then I clean. Rest. Then I rinse and put in a rack. Rest. All of this with only a few items of course.

    I also limit my utensils, cooking gear and plates, like SilverbladeTE . Sadly though there is usually one dirty plate and a cup and something that just sits there like a permanent fixture in the kitchen.
     
    Plum likes this.

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