Hi, i am new here, so i do apologize if this was already covered somewhere, but i looked and havent been able to find it. I just recently started taking B12 lozenges, which have Sorbitol and Xylitol as sweetners. I let the tablet dissolve under my bottom lip and am doing a good job at keeping from swallowing any, so if I did swallow it was just insignificant amount. My questions is since those sweetners do not pass directly through my GI tract but are absorbed in a blood does that matter any in terms of it feeding my candida. Ive been doing good lately on my anticandida diet and would hate sto slide down just due to these. Has anyone had any experience with Jarrow B12d candida issues? Thanks!