alex3619
Senior Member
- Messages
- 13,810
- Location
- Logan, Queensland, Australia
The issue with Resveratrol is that it is a phosphodiesterase inhibitor, and anything inhibiting phosphodiesterase 5 can interact with a NO donor. However it is primarily a phosophodiesterase 4 inhibitor, but its not entirely specific. Its also the case that it can protect and extend the function of NO donors. The primary risk seems to be that it may substantially increase the effective dosage. This is not necessarily a bad thing but could lead to more OI related symptoms. I currently regard this as an open question. Its also possible that using Resveratrol will prevent or slow the development of tolerance to isosorbide.
Its also possible my air hunger is related to something else, including a sensitivity to tomato. I am still trying to figure this out.
I am not yet convinced that emodin is an issue using my Resveratrol dosage protocol. I am not taking it like most people do, it is titrated to eliminate my breathing hyper-reactivity problem. In any case the symptoms are not apparently gastrointestinal, though given that they may be blood volume related then the gastrointestinal vasculature may be important.
Its also possible my air hunger is related to something else, including a sensitivity to tomato. I am still trying to figure this out.
I am not yet convinced that emodin is an issue using my Resveratrol dosage protocol. I am not taking it like most people do, it is titrated to eliminate my breathing hyper-reactivity problem. In any case the symptoms are not apparently gastrointestinal, though given that they may be blood volume related then the gastrointestinal vasculature may be important.
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